NOT JUST A DINNER. AN ITALIAN RITUAL.
"Nonna Francesca is where the warmth of a Sunday family lunch meets the exclusivity of a fine dining gala. We don’t just bring food to your table; we bring the soul of Italy into your home. From ingredients flown in weekly to our signature tableside shows, we transform your kitchen into the best Italian restaurant in the city."
All experiences include Chef, Staff, Set-up, and Breakdown.
THE ROMAN SUNDAY
Investment: $195 per guest (All-inclusive)
Authentic Comfort. The warmth of a traditional Italian family lunch, elevated.
"In Italy, Sunday is sacred. It’s when time slows down and the aroma of slow-cooked ragù fills the air. We bring this magic to your home: recipes passed down through generations, ingredients that taste of sun and earth, and the kind of warmth no restaurant can replicate."
Welcome Bites
Artisanal Bruschetta
Caprese Skewers
Nonna’s Meatballs
Appetizer (Choose 1)
Creamy Burrata & Prosciutto di Parma (24 Months)
Fresh Mussels sautee
Pasta Course (Choose 1)
Nonna’s Lasagna Bolognese
(The secret family recipe)
Paccheri alla Vodka
(Creamy, spicy, iconic)Main Course (Choose 1)
Chicken Cacciatora
(Organic, hunter-style braised chicken with San Marzano tomatoes)
Mediterranean Cod Filet
(Wild-caught, pan-seared with Taggiasca olives, capers, and cherry tomatoes).Sides
Roasted Rosemary Potatoes.
Dessert
Classic Tiramisù (Assembled fresh at the table).
THE GOLDEN ERA
Investment: $265 per guest (All-inclusive)
The Showstopper. Tableside entertainment & premium ingredients.
"Italy isn’t just about food; it’s about celebration. It’s the sound of plates, the theatrical gesture of the chef, the joy of sharing a spectacle. This menu brings the vibrant energy of the 'Dolce Vita' to life with live preparations, intense flavors, and a touch of showmanship."
Welcome Bites
Tuna Tartare
Zucchini Flowers
Mini Parmigiana
Appetizer (Choose 1)
Beef Carpaccio with Black Truffle & Shaved Parmigiano
Salmon & Avocado Tartare (Fresh and citrusy)
The Pasta Show (Choose 1)
The Cheese Wheel Experience: Spaghetti Cacio e Pepe creamed tableside inside a giant wheel of Pecorino Romano DOP
Vodka Flambé Paccheri: Finished with a spectacular fire show
Main Course (Choose 1)
Filet Mignon (USDA Prime) with Green Peppercorn Sauce.
Wild Salmon Filet with lemon-butter emulsion.
Sides
Truffle Fries & Roman Artichokes.
Dessert (Choose 1)
Sicilian Cannoli (Filled live for the perfect crunch)
Bianco e Nero Messinese.
THE AMALFI PRESTIGE
Investment: $450 per guest (All-inclusive)
The Pinnacle of Taste. Rare ingredients, fire, and music.
"True Italian luxury is the perfection of raw materials. The Red Shrimp just caught, the Truffle that scents the room, the Sea Bass baked in salt. This menu is a sensory journey through the excellences the world envies us for. No tricks, just the absolute truth of taste."
Welcome Bites
Caviar Blinis
Oysters
Mazara del Vallo Red Shrimps Tartare
Appetizer (Choose 1)
Fassona Beef Tartare with seasonal Truffle or Foie Gras.
Imperial Crudo Platter (Mazara del Vallo Red Shrimps, Scampi, Oysters plated).
Luxury Pasta (Choose 1)
Fresh Lobster Paccheri.
Truffle Tagliolini (Seasonal).
The Main Show (Choose 1)
Fiorentina Steak: Dry-Aged Porterhouse, carved tableside.
Branzino al Sale Flambé: Whole sea bass baked in salt, deboned live with fire and music. A true performance.
Sides
Asparagus Milanese
Dessert Show
Delizia al Limone (The sun of the Amalfi Coast on a plate).
WINE CONCIERGE SERVICE
Please note: To comply with NY regulations, we offer a complimentary Wine Pairing Consultation. We curate the list; you order directly from our licensed partners for delivery to your event. We will serve it with white-glove standards.
MY PUGLIA DREAM
Loved the food? Experience the origin. Join Francesco for an exclusive, members-only luxury tour of Puglia. Ask for details.